Walking Night
I love walking at night this time of year, especially when it’s mild. I can leave my hood down and listen and see and be touched. Maybe there’s laughter or music from a house party at the end of the block. I may run into a snowshoe hare or pass through light pouring out of […]
Writing Food
I’ve recently discovered Ruth Reichl, who some will call a food writer; I think she’s first and foremost a storyteller. She’s the author and editor of several books, former restaurant critic for the New York Times, the Los Angeles Times, Editor-in-Chief of Gourmet Magazine and other lauds. I’ve just finished Comfort Me with Apples and For You, Mom, Finally. Her books are about food (there […]
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