20 December

Winter Solstice 2021: A Pot of Green Lentils

Posted in Books, Food, Nature, News

As I set out to write this midwinter reflection, I cook a pot of lentils. (This is our earth.) Cooking my way to clarity. Or as Montreal writing friend Kate Henderson said in her Christmas card to me the other day, “writing” these days “takes the form of thinking.” Thinking. Cooking. Reading. Listening. I’ve been […]